Tuesday, October 26, 2010
it's what's for din-din
Wild Mushroom Stew with Spaetzle made with fresh Oregon Chanterelles picked and shipped by my cousin Don. I found this recipe in Cooking Light Magazine and it was fabulous. Made the addition of the chanterelles and used beef consomme instead of vegetable stock. Mmmmm-mmmmm amazing.
Monday, October 4, 2010
Embossed Leaves Sock
Saturday, October 2, 2010
quick gratification
So far, so good! I love this yarn- garment will have wonderful drape. Cardi will be knit in Knitpicks Shine (Marmalade colourway) -a blend of pima cotton and Modal, which is a cousin to Rayon and is a bargain project...about $50 for the entire thing. I love Knitpicks!! As the patterned area grows with each completion of the repeat it really looks beautiful. I finally have the pattern memorized and it is humming right along. This is a new stitch- a twisted/slanted stitch that give great texture and interest.
Friday, October 1, 2010
Subscribe to:
Posts (Atom)
Sites and blogs I love
On the needles
- Central Park Hoodie
- Fingerless Mitts
- Toe-up Peppermint Stripe Socks
- Chihuahua sweater
Books on the shelf
- Knitting for Peace by Betty Christiansen
- Stephanie Peearl-McPhee Casts Off- The Yarn Harlot's Guide to the Land of Kniting
- Bel Canto by Ann Patchett
- The Secret by Rhonda Byrne
- Hypocrite In A pouffy White Dress by Susan Jane Gillman

Learn all that you can about IBC and spread the word

You go, Mom!